Made only from organic seaweed and ingredients you can pronounce, you can trust 12 Tides kelp chips to be as nutritious as they are delicious.
The kelp in these chips is sustainably grown in Frenchman Bay, Maine. by Springtide Seaweed. Founded by Sarah Redmond, Springtide is an industry leader in sustainable aquaculture, growing the highest-quality organic kelp in the cold, clean waters of the North Atlantic Ocean.
Seasoned with a kick of chili, our Chili Puffed Kelp Chips dial up the heat a notch. Ingredients: North American kelp, cassava flour, tapioca flour, spices (chili, smoked paprika, chipotle, cayenne), sunflower oil, onion, tamari (soybeans, salt), garlic, sea salt.
This one marries the umami goodness of kelp with the tastiness of a savory everything bagel (hold the cream cheese). Ingredients: North American kelp, cassava flour, tapioca flour, everything mix (onion, garlic, poppy seed, sesame seed, black sesame seed, caraway), sunflower oil, tamari (soybeans, salt), kale, sea salt (Contains soy)
The original, the one that started it all, our Sea Salt Puffed Kelp Chips are an homage to the ocean, simple and crave-worthy. Ingredients: North American kelp, cassava flour, tapioca flour, sunflower oil, onion, tamari (soybeans, salt), kale, garlic, sea salt.
- 2 ounces
- Resealable bag
- Ingredients: See individual product listings
- All variants contains soy