Teaming up with Soba Ichi in Oakland, California, Daybreak Seaweed takes on the classic Japanese shichimi togarashi. Also known as 7-spice seasoning, this very spicy and addicting blend highlights the rich flavors of red chilis, roasted sesame, citrusy yuzu and umami-packed west coast seaweed.
How to use: Great sprinkled on soba, ramen, and other noodle dishes, plus stir-fry, steamed vegetables, popcorn and more.
- Ingredients: red chilis, sesame, poppy seeds, Alaska wakame seaweed, yuzu, orange
- 1.9 ounces
- Recyclable glass jar container with metal lid