Nori (Porphyra umbilicalus) · 1oz · Ironbound Island Seaweed

Nori (Porphyra umbilicalus) · 1oz · Ironbound Island Seaweed
Nori (Porphyra umbilicalus) · 1oz · Ironbound Island Seaweed
Nori (Porphyra umbilicalus) · 1oz · Ironbound Island Seaweed

Nori (Porphyra umbilicalus) · 1oz · Ironbound Island Seaweed

Regular price $8.99
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  • In stock, ready to ship
  • Inventory on the way
Shipping calculated at checkout.

Wild Atlantic Nori, Porphyra umbilicalus is a relative of the Japanese sushi nori.  It’s also known as laver in the British Isles, where it’s traditionally baked into breads and used as a vegetable. Our wild whole leaf nori is dried in its natural crinkled state, not aqua-cultured and heat processed into sheets like sushi nori.

Wild nori grows on wave beaten rocks on exposed beaches. The plants are just one cell thick, but show extreme resilience in the surf. At low tide, the plants lie plastered on the rock ledges in pink, purple, and black hues. They dry in the sun to a lustrous black. Nori is rich in protein, vitamins A, C, E, and B (including the highest level of B vitamins in seaweeds) and trace minerals.  Wild Atlantic nori has complex flavor, both and nutty and slightly sweet. It is delicious in soups and roasted and crumbled as a condiment.

Nori can be dry roasted in a 200 degree oven or a hot skillet for a few minutes and then crumbled over rice, soba noodles, vegetables, and salads.  Wild Atlantic nori can also be soaked in tempura batter and fried for a crispy treat.

We do our best to get orders to you as quickly as possible! While, Heritage Seaweed can't guarantee actual delivery time, here's what to expect with a typical order's journey:

• 𝗣𝗮𝗰𝗸𝗶𝗻𝗴: Within 1-2 days after placing order, excluding days we're closed.
• 𝗨𝗦𝗣𝗦 𝗰𝗼𝗹𝗹𝗲𝗰𝘁𝗶𝗼𝗻: Within 0-1 day after packing is complete, excluding Sundays.
• 𝗨𝗦𝗣𝗦 𝗱𝗲𝗹𝗶𝘃𝗲𝗿𝘆: USPS is responsible for ensuring transit times based on rate purchased.

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